BEEF
Our beef is supplied by Ron Ward of Bellevue, Cootamundra NSW.  He has been supplying to Griffith Butchery since 1990. Ron is a dedicated farmer who is passionate about the environment and the welfare of his livestock. His beef is free range and grass fed with no herbicides, pesticides of hormones used.

All cuts of beef are available and any special requests are welcome and accommodated by our dedicated team of butchers.

Bulk beef is available, which is packed and labeled ready for your freezer. Please phone or fax your order.

BULK BEEF
(Cut, packed and labeled for your convenience)
A full side of beef averages 90 – 110kg
Less 30% for bones and trimming

• HINDQUARTER
  Rump
  T Bone
  Sirloin
  Round
  Topside (steak or roast)
  Silverside (roast or corned)
  Gravy Beef*
  Osso Bucco
  Eye Fillet
  Mince (500gms or 1kg packs)
  Sausages (thick or thin)
   
• FOREQUARTER
  Blade
  Oyster Blade
  Chuck*
  Rib Eye
  Gravy Beef*
  Osso Bucco
  
  Half sides of beef are also available

*May be minced
All bones are no charge (please indicate if you would like them included)
Great value and service.